Baked Spaghetti

Baked Spaghetti is a favourite casserole round right here! Spaghetti is blended with a fast zesty meat sauce, topped with cheese, and baked within the oven till sizzling and bubbly.

Why you’ll love this household favourite recipe!

It’s cozy, comforting, and completely scrumptious.

Tried and true – the critiques converse for themselves.

Baked spaghetti is simple to make, and you’ll add veggies you might have readily available.

It’s an cheap approach to stretch a pound of meat to feed a crowd.

This casserole freezes and reheats nicely.

Components

Meat: Use floor beef, Italian sausage, or a mixture of the 2. For a leaner choice, floor turkey or turkey sausage can be utilized.
Sauce: Use your favourite model of pasta sauce or marinara sauce and add in diced tomatoes and Italian Seasoning for additional taste.
Pasta: Since it is a baked spaghetti recipe, I exploit spaghetti noodles, however you may swap them for any lengthy pasta or complete wheat spaghetti.
Cheese: Pre-shredded cheese works simply fantastic on this recipe.

Baked Spaghetti in baking dish with cheese on top

The right way to Make Baked Spaghetti

Brown beef and onions. Add veggies and tomato sauce and simmer.
Toss the sauce with cooked spaghetti and switch it to a baking dish.
Prime with cheese and bake (full recipe beneath).

Baked spaghetti is ideal for lasagna lovers searching for a faster choice.

Make sure the spaghetti is cooked al dente, because the noodles cook dinner a bit extra within the oven.
Add additional veggies to the sauce. Strive sliced mushrooms, shredded zucchini, or carrots.
You’ll be able to alter this to your liking and add kind of sauce if you happen to’d desire.

Feeling Fancy? Garnish this recipe with recent herbs like parsley earlier than serving.

The right way to Prep Forward

Put together as directed and refrigerate for as much as 48 hours. Take away it from the fridge no less than Half-hour earlier than baking and bake for about 35 to 40 minutes or till sizzling within the middle.
Bake the casserole uncovered so the cheese can kind a pleasant crust. Protecting it is going to additionally make it steam, which might overcook the spaghetti.

Identical to stuffed shells, this simple recipe is completely served with garlic bread and a Caesar salad.

Baking dish full of Baked Spaghetti with serving taken out of it

Extra Pasta Casseroles We Love

Did you make this Baked Spaghetti? Make sure to depart a score and remark beneath!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

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This baked spaghetti casserole is a household favourite and tremendous simple to make!

Prep Time 25 minutes

Cook dinner Time 30 minutes

Whole Time 55 minutes

Preheat the oven to 375°F. Grease a 9×13-inch baking dish.
In a big pot of salted water, cook dinner the spaghetti al dente in keeping with package deal instructions.
In a big skillet over medium-high warmth, brown the meat, onion, garlic, seasoning, and inexperienced pepper whereas breaking apart the meat. Drain fats if wanted.
Stir within the pasta sauce, Italian seasoning, and tomatoes. Simmer uncovered for five to 10 minutes or till thickened. Stir within the cooked spaghetti and parsley.
Switch the combination to the ready dish, prime with cheeses, and bake for 25-Half-hour or till sizzling and the cheese is browned and bubbly. Lower into squares to serve.

If making ready forward of time, enhance the baking time
This casserole will be coated with foil and frozen (earlier than baking). Thaw within the fridge in a single day and bake for 35 to 40 minutes, including the cheese after 20 minutes.
Leftovers will be coated with plastic wrap and saved within the fridge for as much as 4 days. Reheat within the oven or within the microwave till heated by.

Vitamin data offered is an estimate and can fluctuate primarily based on cooking strategies and types of substances used.

Course Casserole, Dinner, Entree, Pasta

Delicacies American, Italian

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