IRON SKILLET APPLE CAKE – The Southern Woman Cooks

This Iron Skillet Apple Cake is scrumptious and an exquisite technique to take pleasure in apples. Comes collectively shortly and has nice opinions.

When you love apple recipes, you have to give this Apple Banana Cake a attempt! It’s one in every of our favorites and the cream cheese frosting is the proper addition.

❤️WHY WE LOVE THIS RECIPE

We love that you just don’t even want a mixer for this cake, which is at all times a plus. Like one assessment mentioned “the toughest half is peeling the apples!”. This cake is simple and actually good and you’ll high it with many various toppings. It’s a fluffy cake and has an exquisite texture. You should use any apples you want on this recipe.

TOP THIS CAKE WITH

NO IRON SKILLET?

 You don’t need to make this in an iron skillet.  You should use a ten inch spherical deep baking dish or a protracted baking dish of your alternative. This cake retains nicely for a number of days refrigerated or in a cool spot.

⭐TIP

We use salted butter so if you happen to don’t you’ll be able to simply add slightly salt to the combination. Additionally, we make this with buttermilk, as a result of buttermilk has a better fats. I’m positive you can use entire milk too, however we prefer to prepare dinner with buttermilk.

STORING, REHEATING & SERVING SIZE

We retailer this lined in a cake container or in a tupperware container. When you just like the cake heat, simply reheat within the microwave. This makes about 8-10 servings, relying on the scale you slice the items.

OTHER DELICIOUS APPLE CAKES

Iron Skillet Apple Cake

Leigh Walkup

This Iron Skillet Apple Cake is a superb technique to take pleasure in apples. No mixer wanted and comes collectively shortly.

Prep Time 10 minutes minutes

Cook dinner Time 40 minutes minutes

Complete Time 50 minutes minutes

Course Brunch, Cake, Dessert

Delicacies American

Cake Components:

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 teaspoon floor cinnamon
• 1/2 cup white granulated sugar
• 1 stick or 8 tablespoons or 1/2 cup butter melted
• 1 1/4 cups buttermilk
• 2 eggs
• 2 teaspoons vanilla extract

Combination for Tossing Apples:

• 4 cups chopped apples or about 4 medium apples peeled and chopped (I used Gala apples)
• 1/2 cup white granulated sugar
• 1/2 teaspoon floor cinnamon
• 1/4 teaspoon floor nutmeg

• Whisk collectively the flour, baking powder, baking soda, cinnamon and sugar in a big bowl. Stir in butter, buttermilk, eggs and vanilla extract with a spoon. In one other smaller bowl combine collectively the second 1/2 cup sugar, floor cinnamon and nutmeg and toss your chopped apples within the combination.

• Spray your skillet or baking dish with cooking spray and unfold half the cake combination within the pan. Add half the chopped apples on high of the cake combination and canopy with the opposite half of the cake combination. Sprinkle final half of the apples on high. Bake in preheated 350 diploma oven for 40 to 45 minutes or till the middle of the cake checks executed.

Key phrase Iron Skillet Apple Cake

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