Lemon Rooster and Orzo – The Keep At Residence Chef

With recent, vibrant lemon and herbs, this one-pot meal is our favourite method to efficiently pull off a home-cooked meal through the busy workweek. This simple recipe covers all your bases—prepared in simply 45 minutes and tremendous flavorful whereas nonetheless being a lighter choice that doesn’t depart you feeling weighed down.

Love Orzo previous as a lot as we do? Strive our simple and scrumptious One Pot Italian Chicken Orzo.

Orzo pasta elevates this easy dish and pairs properly with the lemon rooster, retaining issues attention-grabbing so that you don’t need to fall again on boring, boiled pasta.

Ingredient Notes

• Rooster Breasts: You may also use boneless thighs in the event you want darker meat. Simply be sure that to chop them into bite-size items and trim off any fats.
• Olive Oil: Substitute with any impartial cooking oil, equivalent to vegetable or canola oil.
• Rooster Broth: Utilizing a low-sodium choice means that you can greatest management the flavour. It’s an important chef tip.
• Lemon Juice: Bottled lemon juice works properly and retains prep to a minimal, however freshly squeezed at all times has the most effective taste.
• Orzo: This short-cut pasta resembles rice and is discovered within the pasta aisle in a field or plastic container. Verify the cooking time in your package deal for the most effective outcomes.
• Parmesan Cheese: Freshly shredded or grated Parmesan at all times melts the most effective.

Rooster Choices

Rotisserie Rooster: If you happen to’re in a rush, rotisserie rooster is a improbable time-saver. Since rotisserie chickens are normally a loss chief for grocery shops, it’s a money-saver too! Merely shred about 1 1/2 to 2 cups of pre-cooked rooster and stir it in throughout the previous few minutes of cooking.

Leftover Rooster: Received leftover rooster from a earlier meal? Whether or not it’s grilled, baked, or roasted, you possibly can simply shred it and add it to your soup. This can be a nice method to reduce waste and provides new life to leftovers.

Rooster Thighs: If you happen to want darkish meat, boneless rooster thighs are a tasty various to rooster breasts. They add a richer taste to the soup and have a tendency to remain extra tender and juicy. Sear and prepare dinner them simply as you’d rooster breasts.

Add Veggies

Simply add some colour to this one-pot dish by incorporating recent greens.

Asparagus, broccoli, and inexperienced beans are all nice choices that pair properly with lemon, basil, and parmesan.

When so as to add in…

The Proper Pan

Measurement Issues: Go for a big, deep skillet (12 inches or larger). It offers the rooster and orzo loads of room to prepare dinner evenly and retains every part from spilling out whenever you stir.

Lid Required: You’ll want a lid to cowl the pan whereas the orzo cooks. In case your skillet doesn’t have one, no worries—simply cowl it tightly with foil.

No skillet? No drawback! A large, shallow Dutch oven or braiser works like a allure.